![]() ![]() Browse our selection of adjustable mandolines where you can easily adjust the blades (using a knob) to cut different thicknesses of foods. Use it for straight slices, crinkle cuts, French fries and julienne strips, and that too in a variety of thicknesses.Īdjustable Platform Mandolines These are convenient to use and gives you more slicing options. OXO Good Grips V-Blade Mandoline Slicer Comes with four blades and a simple height adjuster.3 blade inserts, includes 7mm blade, 3.5mm blade, and thick/thin reversible slicing blade. Swissmar Borner V-1001 V-Slicer Plus Mandoline 6 Piece Set Allows you to quickly, uniformly, and safely slice and julienne vegetables and fruits.You get 3 double sided cutting blades for 6 different cutting options. Progressive International Folding Mandoline Slicer Its compact, it allows you to slice, julienne, and garnish different fruit and vegetables, all with one tool.This style of mandoline does not provide the ease of adjustability that the adjustable platform mandoline does but can offer a wider variety of mandoline blades and attachments that can be utilized to perform a larger selection of cutting styles. ![]() In this style of mandoline, there is a specific blade for thin cuts, thick cuts, crinkle cuts, waffle cuts and more. Platform insert mandoline is operated by inserting a platform containing a cutting blade of the desired thickness (you get various plates having blades of different sized thicknesses). Here the various food & vegetables are cut with plates that are manually inserted/placed in to the mandoline (usually there’s no knob that can vary the thicknesses). Replacement Straight/Serrated Blades for Mandolineīrowse our selection of platform insert mandolines, that come with a limited number of cutting thicknesses.In terms of accessories, the ones that you get are more for safety purpose, or in case you want extra or varied blades. These can range from simple hand-held slicers to electric ones and are available in several different specs. So in this section, we’ve broken out the different types and what they offer, and have also reviewed the best shower head for each type. There are several types of mandoline slicers available on the market today, and it can be a little confusing at first when you’re shopping for a new one. A kitchen mandolin is definitely one of those utensils.Īlso read: How to use a mandoline slicer? Types of Kitchen Mandolines & Slicers ![]() One spends a significant amount of time in the kitchen, so make sure it is bright and is loaded with all the necessary utensils that are not just aesthetically designed, but also makes cooking a much convenient affair. There should be plenty of cupboards and placeholders, so that all the utensils can easily be segregated, and it also becomes easier to retrieve them and place them after they are cleaned. Since you can easily have lots of utensils, and attachments, you also need to give some thought to how you are going to design the furniture of your kitchen. Mind you, though these are really helpful, cleaning them can be a pain, and you really need to be careful using them, because of the sharp attachments. This is where this utensil really helps.Ī kitchen mandoline makes it much easier to make thin slices of vegetables / fruits, which can be a pain and take lots of efforts if you do it with knives. Why Use It?Īn important aspect related to foods nowadays is that they also need to look aesthetic and the presentation itself should be very good. On most machines, the food is held in a metal carriage on guides so that fingers aren’t in danger of being cut while using this tool. They’re used to cut firm vegetables and fruits (such as potatoes and apples) with uniformity and precision. Mandolines have folding legs and come in ceramic, wood or the more common stainless steel-frame models. Slices can be very thin, and be made very quickly, with significantly less skill and effort than would be required if cutting with a knife or other blade. The best examples are potato chips / fries, the ones that you see at McDonalds, which are of almost even sizes. The various attachments let you make slices of different thicknesses depending on your needs. This may look very simple from the outside, but can be a versatile cutting machine with complex mechanism, that includes several parts. Its basically a compact, hand-operated machine with various adjustable blades that can be used to make thin to thick slices and can also be used for julienne and French-fry cutting. Mandolines are cooking utensils used to make slices of uniform sizes.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |